Why Can’t People just not Drive when Drunk?

Posted on Mar 29, 2017 in Car Accidents

Why Can’t People just not Drive when Drunk?

The law known as the “Prohibition in the United States” was witness to Americans’ excessive alcohol consumption before the 1920s. As this law was intended to end excessive drinking among Americans, it forbade anyone from selling, producing, transporting or importing alcoholic beverages all across the nation. But while this law might have succeeded in keeping overall alcohol consumption low, it did not totally eliminate the presence of alcohol in the land.

Today, any American adult, those 21 years old and above, can drink anytime, anywhere, except in the more than 200 Bible Belt counties where the Prohibition law remains in effect. Well, there is nothing wrong with drinking, really, so long as it is not excessive and that one does not drive afterwards. According to the Centers for Disease Control and Prevention (CDC), an average person takes about an hour to metabolize a standard drink; this can be a 12 ounce bottle of beer, 1.5 ounces of distilled spirits or 5 ounces of wine.

It is estimated that a 160lbs male individual will have a blood alcohol concentration (BAC) level of 0.08% after consuming about four standard drinks within one hour (there are different factors that can affect a person’s BAC level, such as his/her age, food taken (an empty stomach can result to a higher BAC level), alcohol tolerance, and overall health) and, in all jurisdictions within the U.S. it is illegal to drive while impaired, that is having a BAC level of 0.08% or greater (for truck and commercial vehicle drivers, however, the BAC limit is 0.04%, while for individuals under the age of 21, even the smallest traceable amount alcohol in their blood can result to a DUI charge – this is due to the “zero-tolerance” law that is in effect for the underage.

Getting a 0.08% BAC level, though, can differ from one person to another due to a multitude of influential factors, such as strength of drink, rate of consumption, age, gender, body type, body fat or muscle content, metabolism, hydration, overall health, alcohol tolerance, food taken (an empty stomach can result to a higher BAC level), and so forth. Regardless of how many standard drinks a person consumes, one fact remains: alcohol causes impairment, slowing a person’s reflexes and affecting his/her ability to focus on the road, judgment, perception, coordination and reaction time, and the more drinks he/she consumes, the more impaired he/she will be.

Impairment, because it increases the possibility of an accident, an injury or death, is the primary reason why drunk driving is prohibited. This is why it is too frustrating and maddening to think of reasons why millions of those who drive cannot or choose not to understand that drinking and driving simply do not match due to the dangers it entails. Yet, in 2014, more 1.1 million drivers were arrested for driving under the influence either of alcohol or narcotics, according to the CDC.

According to Houston car accident attorneys, despite government attempts at regulating the safety of cars, most automobile accidents are brought on by the dangerous acts of the driver, not the car. Thus, no matter how high safety standards become, so long as there are reckless drivers on the road, accidents will continue to occur.

Due to the grave injury, disability or death a car accident may result to, Toronto personal injury lawyers, therefore, believe that victims should also receive proper care and protection from care experts and leaders in the field of medical rehabilitation.

Simply put, no victim should have to face the consequences of a drunk driving accident without fair compensation. Drivers know the dangers associated with drunk-driving, yet they willfully and deliberately put others in danger. This makes them totally liable for the consequences of their actions.

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